Looking for a fun, easy party appetizer? Try cocktail weenies recipe grape jelly! This recipe is simple to follow and can be made ahead of time.

Ingredients:

1 (16 oz) package cocktail weenies

1 (12 oz) jar grape jelly

1 (3 oz) package dry onion soup mix

Instructions:

1. Preheat oven to 350˚F (175˚C).

2. In a large bowl, combine cocktail weenies, grape jelly and dry onion soup mix.

3. Mix well and pour into a 9×13 inch baking dish.

4. Bake for 25 minutes, or until cocktail weenies are hot and bubbly.

5. Serve immediately.

This recipe is perfect for any party! Guests will love the delicious combination of grape jelly and cocktail weenies.

How do you thicken Little Smokies sauce?

Thickening a sauce for Little Smokies can be done in a variety of ways. One popular way is to use a cornstarch slurry. To make a cornstarch slurry, mix together 1 tablespoon of cornstarch with 1/4 cup of cold water. Stir until the cornstarch is dissolved, then add it to the sauce. Bring the sauce to a simmer and cook until it has thickened. Another way to thicken a sauce is to use a roux. To make a roux, melt 1/4 cup of butter in a saucepan over medium heat. Stir in 1/4 cup of flour and cook for a minute or two, until the flour has cooked off. Stir the roux into the sauce and bring to a simmer. Cook until the sauce has thickened.

What goes good with Lil Smokies?

What goes good with Lil Smokies? Lil Smokies are a type of sausage that is typically made with pork. They are pre-cooked and can be eaten either cold or hot. They can be served as part of a main dish or as a side dish.

There are many different things that can go good with Lil Smokies. Some people might enjoy them with a side of barbecue sauce or honey mustard. They can also be served with a side of macaroni and cheese or mashed potatoes. Some people might even enjoy them as part of a sandwich or a wrap.

Lil Smokies can also be used in a variety of recipes. For example, they can be added to a soup or a salad. They can also be used to make a dip or a spread.

Overall, Lil Smokies are a versatile food that can be enjoyed with many different types of side dishes. They are a great option for people who are looking for a quick and easy meal.

What goes with grape jelly?

What goes with grape jelly? This question is often asked, as grape jelly is a popular condiment. There are many different things that can be paired with grape jelly, from savory foods to sweet foods.

One popular pairing for grape jelly is ham. Ham is a type of meat that is often served during special occasions, such as Easter or Christmas. It can be served sliced or in a sandwich. Another popular pairing for grape jelly is pork. Pork is a type of meat that is often used in dishes such as barbecue or sausage.

Another popular food to pair with grape jelly is cheese. There are many different types of cheese, and each one has a different flavor. Some popular types of cheese to pair with grape jelly are cheddar, Swiss, and brie. Cheese can be served in a variety of ways, such as sliced, cubed, or shredded.

Another popular food to pair with grape jelly is bread. Bread is a type of food that is often eaten as a side dish or as a part of a sandwich. There are many different types of bread, and each one has a different flavor. Some popular types of bread to pair with grape jelly are white bread, wheat bread, and rye bread.

Another popular food to pair with grape jelly is cake. Cake is a type of dessert that is often made with flour, sugar, butter, and eggs. There are many different types of cake, and each one has a different flavor. Some popular types of cake to pair with grape jelly are chocolate cake, vanilla cake, and strawberry cake.

As you can see, there are many different things that can be paired with grape jelly. It is a versatile condiment that can be paired with both savory and sweet foods.

What are cocktail weenies made of?

Cocktail weenies are small hot dogs that are typically served in a cocktail sauce. They are usually made with beef or pork, and can be either smoked or grilled. Cocktail weenies are a popular party food, and can be found at most convenience stores and grocery stores.

How can I thicken sauce without flour or cornstarch?

There are many ways to thicken a sauce without using flour or cornstarch. Some of the most common methods are to use a roux, a beurre manié, or a slurry.

A roux is a mixture of flour and fat that is used to thicken sauces. To make a roux, you mix equal parts flour and fat and cook them together over low heat until the flour is cooked. Be careful not to let the roux brown or it will taste bitter.

A beurre manié is a mixture of flour and butter that is used to thicken sauces. To make a beurre manié, you mix equal parts flour and butter and knead them together until the flour is fully absorbed.

A slurry is a mixture of starch and liquid that is used to thicken sauces. To make a slurry, you mix equal parts starch and liquid and stir them together until the starch is fully dissolved. Then, you slowly add the slurry to the sauce while whisking constantly.

Do Little Smokies need to be cooked?

Do Little Smokies need to be cooked?

Many people are curious if Little Smokies, or any other pre-cooked sausage, needs to be cooked further. The answer is: usually not.

Pre-cooked sausages are usually safe to eat without cooking them further, but it is always a good idea to check the packaging to be sure. If the sausage is not pre-cooked, it will need to be cooked before eating.

It is important to note that just because a sausage is pre-cooked does not mean it is safe to eat without cooking it further. Sausages can sometimes contain ingredients that are not safe to eat without cooking. For example, raw pork can contain the parasite Trichinella, which can cause a serious illness called trichinosis.

So, if you are not sure whether a sausage needs to be cooked further, it is always best to cook it to be safe.

Are Little Smokies already cooked?

The question of whether or not Little Smokies are already cooked is a common one. This is because these sausages are often pre-cooked and then frozen. This means that they can be easily reheated and do not require any additional cooking.

However, it is important to note that not all Little Smokies are pre-cooked. Some brands may not be cooked and will require additional cooking. So, it is important to check the packaging before cooking them.

If the Little Smokies are pre-cooked, then they can be reheated in the microwave or in a skillet. If they are not pre-cooked, then they will need to be cooked in a skillet.

No matter what, it is always important to follow the cooking instructions on the packaging. This will ensure that the Little Smokies are cooked properly and that they are safe to eat.