What is cocktail sauce?

Cocktail sauce is a type of sauce typically served with seafood. It is a mixture of ketchup, horseradish, and Worcestershire sauce.

What is the history of cocktail sauce?

The history of cocktail sauce is a bit uncertain. Some believe that it was created in the early 1900s by a bartender in New Orleans. Others believe that it was created in the 1950s by a chef in England.

What is the recipe for cocktail sauce?

The recipe …