Basil Crush Cocktail
Ingredients:
1 oz. gin
1 oz. dry vermouth
1 oz. Lillet Blanc
1 dash orange bitters
3-4 basil leaves
Instructions:
In a shaker with cracked ice, combine the gin, vermouth, Lillet Blanc, and orange bitters. Shake well and strain into a chilled cocktail glass. Garnish with the basil leaves.
How do you muddle basil for a cocktail?
Muddling is an important technique for making cocktails. It’s used to extract flavors from ingredients that are added to the …
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