A Mai Tai is a cocktail made with two types of rum, orange curaçao, lime juice, and grenadine. It is usually served with a pineapple wedge and a maraschino cherry.
The Mai Tai was created in the early 20th century at the Trader Vic’s restaurant in Oakland, California. One story is that the drink was originally made with 17 different ingredients, but has been simplified over the years.
The Mai Tai is a refreshing drink that can be enjoyed year-round. …
Crab dip is a delicious appetizer that can be made with cream cheese and cocktail sauce. This recipe is easy to follow and can be made in just a few minutes.
Ingredients:
1 (8 ounce) package cream cheese, softened
1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon prepared horseradish
1 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 (6 ounce) can crabmeat, drained
1/4 cup chopped green onions
1/4 cup chopped celery…
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