The Gibson cocktail, also known as the Rob Roy, is a whisky-based drink that was created in the early 20th century. The drink is made by mixing sweet vermouth and dry vermouth in a ratio of 1:1, and then adding whisky and a dash of orange bitters. The drink is then served over ice in a chilled glass.
The Gibson is a versatile drink that can be enjoyed on its own or as part of a cocktail party. It can …
A Manhattan cocktail is a drink made with whiskey, vermouth, and bitters. The drink gets its name from the Manhattan borough of New York City, where it was first created.
There are many different variations of the Manhattan cocktail, but the most common recipe is 2 ounces of whiskey, 1 ounce of vermouth, and 2 dashes of bitters.
Many people like to use a sweet vermouth in their Manhattan cocktails, such as Martini & Rossi or Carpano Antica. However, some …
The Palermo cocktail is a unique drink that was created in the early 1900s. It is a mix of bourbon, dry vermouth, and sweet vermouth, and it is garnished with a maraschino cherry.
The Palermo is a smooth and refreshing drink that is perfect for any occasion. It is perfect for sipping on a hot summer day, or for enjoying at a cocktail party.
The Palermo is very easy to make, and it can be made with just a few …
What’s in an Eastsider?
The Eastsider is a cocktail made with bourbon, dry vermouth, sweet and dry vermouth, orange bitters, and maraschino liqueur. It’s a smooth, refreshing drink that’s perfect for sipping on a hot day.
How to Make an Eastsider
To make an Eastsider, you’ll need bourbon, dry vermouth, sweet and dry vermouth, orange bitters, and maraschino liqueur. Add all of the ingredients to a shaker filled with ice, and shake well. Strain the mixture into a chilled glass, …
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