Punt e Mes (poo-nt ay moss) is an Italian aperitif wine that is a blend of red wine and vermouth. The wine is made in the Piedmont region of northwest Italy, and the name means “point and a half” in the Piedmontese dialect, referring to the wine’s 18% alcohol content.

Punt e Mes is a deep ruby red color and has a bittersweet flavor that is a mix of red wine, herbs, and spices. It is typically served chilled as …