The cocktail tomato is a small, red tomato that is typically used in salads and cocktails. It is a hybrid tomato that was created in the early 1900s and is a cross between the Roma tomato and the cherry tomato. The cocktail tomato is a determinate tomato, which means that it ripens all at once and does not produce many flowers or fruits.
The cocktail tomato is a small, red tomato that is typically used in salads and cocktails.
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