The craft cocktail has made a big comeback in recent years, thanks in part to the craft beer movement. Bartenders are taking more care in their cocktails, using fresh ingredients and premium spirits.

The craft cocktail movement began in the early 2000s, when bartenders started making cocktails using fresh, premium ingredients. They rejected the sweet and sour mixes that were popular at the time, and started making cocktails from scratch, using fresh juices, syrups and herbs.

Many bartenders credit Dale …