Kirschwasser is a clear, colorless fruit brandy made from sour cherries, which are a type of Prunus cerasus. The brandy is made by fermenting the fruit juice to produce alcohol and then distilling the alcohol. The distillate is then put into oak casks to mature.

Kirschwasser is a popular ingredient in cocktails and is often used to make sour cocktails. It can also be used to make sweet cocktails by adding sugar or honey. Some of the most popular cocktails …