Gluten free cocktail sausages are perfect for a party! They are easy to make and everyone will love them.
Ingredients:
1 pound ground pork
1/2 cup gluten free bread crumbs
1 teaspoon dried sage
1/2 teaspoon dried thyme
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 cup milk
1/4 cup gluten free Worcestershire sauce
1 teaspoon gluten free mustard
Instructions:
1. Preheat oven to 375 degrees.
2. In a large bowl, mix together ground pork, bread crumbs, sage, thyme, …
0