The French 76 cocktail is a champagne-based drink that is believed to have originated at the New York Bar in Paris in the early 1920s. The drink is made with champagne, cognac, lemon juice, and sugar, and is served in a champagne flute.
The French 76 is a relatively simple drink to make, and is perfect for celebrations or special occasions. To make the cocktail, combine 2 ounces of cognac, 1 ounce of lemon juice, and 1/2 ounce of sugar …
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