Cream of coconut is a thick, sweetened, coconut milk that is used in cocktails and other drinks. It is made by blending coconut meat with water and sugar, and is available either in cans or bottles.

Cream of coconut is used in cocktails to add sweetness, thickness, and a coconut flavor. It can be used in place of sweetened condensed milk, and is a popular ingredient in piña coladas. It can also be used in other drinks, such as smoothies …