Shrimp cocktail is a dish that is typically made up of cold cooked shrimp that are served in a cocktail sauce. However, there is some debate over whether or not shrimp cocktail is actually cooked.

The shrimp cocktail dish is believed to have originated in the early 1900s, and it was considered a high-class dish. The shrimp were cooked in court bouillon, a type of broth that is made with wine, vegetables, and spices. However, over time, the recipe for …