Looking for a festive drink to celebrate the holidays? Why not try a pomegranate kombucha cocktail! This drink is made with kombucha, a fermented tea, and pomegranate juice, and it’s both delicious and healthy.
Kombucha is made by adding a Symbiotic Culture of Bacteria and Yeast (SCOBY) to tea. The SCOBY eats the sugar in the tea and produces carbon dioxide and acetic acid, which is responsible for the kombucha’s tart taste. Kombucha is high in probiotics, which are beneficial …
A honey syrup is a perfect addition to cocktails and is easy to make. In a small saucepan, combine 1 cup honey and 1 cup water. Heat over medium heat, stirring occasionally, until the honey is melted. Remove from heat and let cool. Store in a container in the fridge.
To make a cocktail with honey syrup, fill a shaker with ice and add 1 1/2 ounces bourbon, 1/2 ounce honey syrup, and 1/2 ounce fresh lemon juice. Shake well …
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