Looking for a delicious and easy way to jazz up your seafood? Look no further than this homemade seafood cocktail sauce!

Ingredients

1/2 cup ketchup

1/4 cup horseradish sauce

1/4 cup lemon juice

1 teaspoon Worcestershire sauce

1/4 teaspoon ground black pepper

1/4 teaspoon salt

1 (6 ounce) can crabmeat, drained

1 (6 ounce) can shrimp, drained

Instructions

1. In a small bowl, combine ketchup, horseradish sauce, lemon juice, Worcestershire sauce, black pepper, and salt.

2. Stir in crabmeat and …