The Creme Cocktail is a drink that was invented in the 1920s by Harry McElhone, the owner of Harry’s New York Bar in Paris. The drink is made with Cognac, Cointreau, and heavy cream, and is served with a maraschino cherry.

The Creme Cocktail is a smooth and creamy drink that is perfect for those who enjoy a mellow cocktail. The Cognac and Cointreau provide a nice kick, while the cream mellows everything out. The drink is also very easy …