Creme de cacao is a liqueur made from cacao beans and sugar. It has a chocolate flavor and is often used in cocktails. Here are some recipes for cocktails using creme de cacao.

The first recipe is for a chocolate martini. To make it, pour 1 1/2 ounces of vodka, 1 ounce of creme de cacao, and 1/2 ounce of chocolate syrup into a shaker filled with ice. Shake well and strain into a martini glass.

The second recipe is …