Adding an egg white to your cocktail can add a creamy texture and a hint of flavor. It can also add some nutritional benefits, such as protein and vitamins.

When you add an egg white to a cocktail, you need to be careful not to over-shake it. If you shake it too much, it will start to foam and will be difficult to drink.

Here are a few recipes that include an egg white:

The White Lady

1 1/2 ounces …