Ketchup Cocktail Sauce
Ingredients
1 cup ketchup
1/4 cup prepared horseradish
1 tablespoon white vinegar
1 teaspoon smoked paprika
1 teaspoon granulated sugar
1/4 teaspoon cayenne pepper
Kosher salt
Freshly ground black pepper
Instructions
1. In a small bowl, whisk together the ketchup, horseradish, vinegar, smoked paprika, sugar, cayenne pepper, 1 teaspoon salt, and black pepper to taste.
2. Serve at room temperature or chilled. The sauce will keep in an airtight container in the refrigerator for up to 1 …
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