The Nin Jiom Pei Pa Koa cocktail is a drink that was created in the early 1900s in Hong Kong. It is a mixture of rum, gin, and vermouth, and is often served with a cherry and a slice of lemon.

The name of the drink comes from the ingredients that are used to make it. Nin is the Chinese word for nine, and jiom is the word for pepper. Pei pa koa is a type of Chinese honey that …