In order to make cocktails that really stand out from the rest, you’ll need to learn some advanced techniques. Here are a few of our favorites.

Muddling

Muddling is a great way to release the flavors of fresh herbs and fruits. To muddle, place a small amount of the ingredient in the bottom of a glass, and use a muddling stick to press and twist it until the flavor is released.

Straining

When straining a cocktail, use a fine mesh …