In honor of the latest James Bond flick, Spectre, we’re taking a look at one of the most iconic Bond drinks—the shaken not stirred martini.
The key to making a great shaken not stirred martini is all in the shaking. You want to shake it hard enough to create a nice froth on top. This will help to aerate the drink and give it a nice smooth finish.
If you’re looking for the perfect Bond-worthy cocktail, give this one a …
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