Soursop is a fruit that is often used in Caribbean cuisine. It has a sweet and tangy flavor and can be used to make cocktails. Here is a recipe for a soursop cocktail.

Ingredients

1 cup chopped soursop

1/2 cup white rum

1/2 cup pineapple juice

1/4 cup lime juice

1/4 cup simple syrup

1 sprig of mint

Instructions

1. In a blender, combine the soursop, rum, pineapple juice, lime juice, and simple syrup.

2. Blend until smooth.

3. Pour …