Tag: liqueur crème violette

Classic Aviation Cocktail

The Classic Aviation Cocktail is a drink that was created in the early days of aviation. It is a simple drink, but it is delicious and refreshing.

To make a Classic Aviation Cocktail, you will need:

1 oz. gin

1 oz. lemon juice

1 oz. maraschino liqueur

1 oz. dry vermouth

Shake all of the ingredients together with ice, and then strain into a chilled glass.

The Classic Aviation Cocktail is a refreshing and delicious drink that was created in …

Aviation Cocktail With Vodka

The Aviation cocktail is a classic drink that was invented in the early 1900s. It’s a mix of vodka, dry vermouth, maraschino liqueur, and orange bitters, and it’s often served in a martini glass.

The Aviation cocktail is a great drink for a cold winter night. It’s smooth, creamy, and slightly sweet, with a slightly bitter aftertaste. It’s the perfect drink to warm you up and help you relax.

If you’re looking for a new cocktail to try, the Aviation …

Aviations Cocktail

The Aviation cocktail is a drink that was created in the early 1920s and is still enjoyed today. It is made with gin, crème de violette, and lemon juice, and is often served in a martini glass.

The Aviation cocktail is believed to have been created by Hugo Ensslin, who was head bartender at the Hotel Ritz-Carlton in New York City. Ensslin is said to have named the drink after the Wright brothers’ first successful airplane flight in 1903.

The …

What Is In An Aviation Cocktail

An aviation cocktail is a drink that typically contains gin, lemon juice, maraschino liqueur, and crème de violette. It gets its name from the fact that it was originally created in or around the time of the First World War, when many military pilots were taking up flying as a hobby.

The original recipe for an aviation called for equal parts gin, lemon juice, and crème de violette. However, these days it’s more common to see recipes that call for …

How To Make An Aviation Cocktail

An Aviation cocktail is a drink made with gin, maraschino liqueur, crème de violette, and lemon juice. It is a popular drink in the United States and is sometimes called a ” violette “.

The Aviation was created in the early 1900s at the Hotel Wallick in New York City. It is said that the drink was created by bartender Harry MacElhone.

The Aviation is made by mixing gin, maraschino liqueur, crème de violette, and lemon juice in a shaker …

The Aviator Cocktail

The Aviator cocktail is a drink that was created in the early 20th century and is named after aviator Charles Lindbergh. The drink is a mix of bourbon, dry vermouth, and orange bitters and is served on the rocks.

The drink was created by Hugo Ensslin, head bartender at the Wall Street Bar in New York City, in honor of Charles Lindbergh. Lindbergh was a pilot who made the first solo non-stop flight across the Atlantic Ocean in 1927.

The …

Aviation Cocktail Without Maraschino

The Aviation is a classic cocktail made with gin, lemon juice, crème de violette, and maraschino liqueur. However, you can make an Aviation without maraschino by substituting Campari for the maraschino.

The Campari provides a deep red color and a slightly bitter flavor that works well with the other ingredients in the cocktail. You can also add a few dashes of orange bitters to give it a little more flavor.

To make an Aviation without maraschino, simply combine gin, lemon …