What is erythritol?

Erythritol is a sugar alcohol that is found in small amounts in many foods such as fruits, vegetables and fermented foods. It is also made commercially from cornstarch. It has about 60% of the sweetness of sugar and does not cause tooth decay or raise blood sugar levels. 

Why use erythritol in cocktails?

Erythritol is a great sweetener for cocktails because it is low in calories and does not cause tooth decay or raise blood sugar levels. …