The Spartacus cocktail is a drink that was created in the early 1900s by Harry MacElhone, the owner of Harry’s New York Bar in Paris. The drink is a variation of the classic Sidecar cocktail, and is made with cognac, triple sec, and lemon juice.
The Spartacus cocktail is a delicious and refreshing drink that is perfect for any occasion. It is easy to make, and can be enjoyed by both beginners and experienced bartenders.
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