The rose is not only a beautiful flower, but it can also make a delicious and elegant cocktail garnish. There are many different ways to use roses in cocktails, but the most popular way is to use them as a stirrer.

To make a rose stirrer, start by removing the petals from a fresh rose. You only need a few petals for each stirrer, so be careful not to take too many. Next, cut a wooden skewer or a thin …