Making shrimp cocktail is a classic party appetizer. The shrimp are cooked and then chilled and served with a spicy, creamy sauce on the side. You can buy cocktail sauce in the store, but it’s easy to make at home.

To make cocktail sauce, start by mixing together ketchup, horseradish, Worcestershire sauce, lemon juice, and salt. If you want a spicier sauce, you can add some hot sauce as well. Mix everything together until it’s well combined.

If you’re serving …