Bbq Cocktail Smokies

One of the best things about summer is firing up the barbecue and enjoying a delicious meal outdoors. If you’re looking for a new twist on grilled food, why not try BBQ cocktail smokies?

These smokies are sausages that have been skewered and then wrapped in bacon. They’re marinated in a BBQ sauce before being cooked, and the end result is a delicious, smoky treat.

Best of all, BBQ cocktail smokies are easy to make. All you need is a few simple ingredients and a grill, and you can enjoy this tasty dish all summer long.

Here’s how to make BBQ cocktail smokies:

1. Start by mixing together your marinade. In a bowl, combine 1/2 cup BBQ sauce, 1/4 cup apple cider vinegar, and 1 tablespoon brown sugar.

2. Cut your sausages into bite-sized pieces, and then add them to the bowl. Stir until the sausages are coated in the marinade.

3. Cover the bowl and let the sausages marinate for at least 30 minutes.

4. While the sausages are marinating, cut your bacon into 1-inch pieces.

5. Preheat your grill to medium-high heat.

6. Skewer the sausages onto skewers, and then wrap each one in bacon.

7. Grill the smokies for 10-15 minutes, turning them occasionally, until they’re cooked through and the bacon is crispy.

8. Serve immediately.

With their smoky BBQ flavor, these cocktail smokies are sure to be a hit at your next summer barbecue. Enjoy!

What goes with BBQ Little Smokies?

What goes with BBQ Little Smokies?

Well, that’s a question with a lot of possible answers! For example, some people might like to eat them with a side of coleslaw, while others might prefer to have them with some potato salad. BBQ Little Smokies can also be eaten as part of a sandwich, or even by themselves as a snack.

Really, the possibilities are endless when it comes to what you can serve with BBQ Little Smokies. So, if you’re looking for some ideas, be sure to check out some of the recipes below. You’re sure to find something that you’ll love!

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BBQ Little Smokies Recipes

Coleslaw and BBQ Little Smokies

This is a classic combination that’s always a hit. Simply mix together some coleslaw mix with a dressing of your choice, and then top it with BBQ Little Smokies.

BBQ Little Smokies and Potato Salad

Another classic pairing, this time with potato salad. Simply cook up some baby potatoes, and then mix them with a dressing of your choice. Once that’s done, add in some BBQ Little Smokies and you’re good to go!

BBQ Little Smokies and Slaw

Yet another take on coleslaw and BBQ Little Smokies, this time with a slaw mix that includes both red and green cabbage. It’s a great way to get some different flavors and colors into your meal.

BBQ Little Smokies and Grilled Vegetables

If you’re looking for a healthy option, why not try serving your BBQ Little Smokies with some grilled vegetables? Just chop up your favorite veggies, throw them on the grill, and then top them with BBQ Little Smokies.

BBQ Little Smokies and Hamburgers

Another great option for a BBQ is to serve up hamburgers and BBQ Little Smokies. Simply grill up some burgers, and then top them with BBQ Little Smokies. It’s a classic combination that’s always a hit.

How long do you BBQ Smokies for?

When it comes to cooking smokies, there are a lot of different opinions about how long they should be cooked. Some people say that you should cook them for a short time, others say that you should cook them for a long time. So, how long do you actually cook smokies for?

The answer to this question depends on how you want your smokies to taste. If you want them to be crispy, you should cook them for a short time. If you want them to be soft, you should cook them for a long time.

In general, it is a good idea to cook smokies for around two hours. This will give them a nice, crispy outside and a soft, juicy inside.

How do you make Bryan cocktail Smokies?

Smoked sausage is a type of sausage that is made by smoking the meat. There are many different types of smoked sausage, but one of the most popular is the Bryan cocktail Smokie.

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To make a Bryan cocktail Smokie, you will need:

-1 pound of smoked sausage

-1/2 cup of barbecue sauce

-1/4 cup of brown sugar

-1 teaspoon of chili powder

First, preheat the oven to 350 degrees Fahrenheit.

Then, in a bowl, mix together the barbecue sauce, brown sugar, and chili powder.

Next, cut the smoked sausage into 1-inch pieces and add them to the bowl.

Mix everything together well and spread the mixture in a 9×13-inch baking dish.

Bake for 30 minutes or until the sausage is cooked through.

Enjoy!

How do you heat up cocktail weenies?

When it comes to party snacks, cocktail weenies are always a hit. But sometimes, the weather can be a bit too chilly to enjoy them at room temperature. So, what’s the best way to heat them up?

There are a few different ways to go about heating up cocktail weenies. One option is to pop them in the microwave. Place them on a microwavable plate, and heat them on high for about 30 seconds.

Another option is to bake them in the oven. Preheat your oven to 350 degrees Fahrenheit, and bake the weenies for about 10 minutes.

Either way, be sure to keep an eye on the weenies so that they don’t burn. And Enjoy!

What goes with BBQ sausages?

When it comes to BBQ sausages, there are endless possibilities for what you can serve with them. But, if you’re looking for some ideas, here are a few of our favourites.

First, you could serve them with a simple side of fries or onion rings. This is a classic and always a crowd favourite.

Another great option is to serve them with a salad. This can be a simple side salad or even a bigger salad with lots of different ingredients.

Finally, you could also serve them with a side of mac and cheese or some other type of pasta dish.

No matter what you choose, BBQ sausages are always a delicious and easy meal option. So, next time you’re planning a BBQ, be sure to include them on the menu!

How do you cook Smokies?

Smokies are a type of sausage that is made of pork and beef. They are smoked and then precooked. This means that they can be eaten either cold or hot. Smokies can be eaten on a bun or they can be added to other dishes.

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There are a few different ways to cook Smokies. One way is to cook them in a crockpot. First, put the Smokies in the crockpot and cover them with water. Then, cook them on low for six to eight hours. Another way to cook Smokies is to bake them in the oven. Preheat the oven to 350 degrees Fahrenheit and bake the Smokies for about 30 minutes.

Smokies can also be cooked on the stovetop. First, put a small amount of water in a pan and bring it to a boil. Then, add the Smokies and cook them for about 10 minutes. Once they are cooked, they can be served hot or cold.

Smokies are a great snack or appetizer. They are also a great addition to any meal.

How do you BBQ Smokies?

So you want to know how to BBQ smokies? It’s a pretty simple process, but there are a few things you need to know in order to do it right.

The first thing you need is a smoker. Smokies are small sausages that are traditionally smoked, and they’re perfect for BBQing. You can use any smoker you like, but I recommend a charcoal smoker.

The next thing you need is some wood chips. I like to use hickory wood chips for smokies, but you can use any type of wood you like. Just make sure the chips are wet so they will produce smoke.

Once you have all of that, it’s time to get started. First, light the charcoal in your smoker and let it burn until it’s hot. Then, place the wood chips in the smoker box and let them smoke for a few minutes.

Next, place the smokies on the smoker racks and let them cook for about an hour. You’ll know they’re done when they’re nice and smoky and slightly charred on the outside.

So that’s how you BBQ smokies! They’re a delicious and easy-to-make snack that everyone will love.