Cocktail Beef Patties

Ingredients

1 pound ground beef

1/2 cup chopped onion

1/4 cup chopped green pepper

1/4 cup chopped celery

1 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon dried thyme

1/4 teaspoon dried rosemary

1/4 teaspoon dried basil

1/4 teaspoon garlic powder

1/4 cup bread crumbs

1/4 cup milk

1 egg

1 tablespoon Worcestershire sauce

1/4 cup ketchup

1/4 cup barbecue sauce

1 (10 ounce) can refrigerated biscuit dough

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).

2. In a large bowl, combine ground beef, onion, green pepper, celery, salt, black pepper, thyme, rosemary, basil, garlic powder, bread crumbs, milk, egg, Worcestershire sauce, ketchup, and barbecue sauce.

3. Mix well.

4. Shape mixture into 1-inch patties.

5. Place biscuits on an ungreased baking sheet.

6. Place beef patties on top of biscuits.

7. Bake at 375 degrees F (190 degrees C) for 20 minutes.

What are cocktail patties?

What are cocktail patties?

Cocktail patties are a type of ground meat patty that is mixed with various herbs and spices to give it a unique flavor. They are often served as an appetizer or a side dish.

Cocktail patties can be made with any type of ground meat, but beef is the most popular choice. They can also be made with pork, lamb, chicken, or turkey.

The mix of herbs and spices used to make cocktail patties can vary, but common ingredients include salt, pepper, garlic, onion, and herbs such as rosemary, thyme, or parsley.

Cocktail patties can be cooked in a variety of ways, including frying, baking, or grilling. They are usually served with a dipping sauce, such as ketchup, BBQ sauce, or aioli.

Cocktail patties are a popular appetizer or side dish in many countries, including the United States, Canada, the United Kingdom, and Australia.

What goes with Jamaican meat patties?

One of the most popular Jamaican dishes is the meat patty. This dish is a pastry casing filled with ground meat. There are many different ways to prepare this dish, but one of the most popular ways to prepare it is with a beef and pork mixture.

There are many different ways to serve meat patties. Some people prefer to eat them with hot sauce, while others prefer to eat them with gravy. They can also be served with cheese, lettuce, and tomatoes.

Some people like to eat meat patties with other Jamaican dishes, such as rice and peas, or curried goat. However, they can also be eaten as a standalone dish.

Meat patties are a popular dish in Jamaica, and there are many different ways to serve them. They can be eaten with hot sauce, gravy, cheese, lettuce, and tomatoes. They can also be eaten with other Jamaican dishes, such as rice and peas, or curried goat.

Are empanadas and Jamaican beef patties the same?

Empanadas and Jamaican beef patties are both savory pastries that are popular in many parts of the world. While they share some similarities, there are also some key differences between these two dishes.

The most obvious difference between empanadas and Jamaican beef patties is the dough that they are made from. Empanadas are typically made from a flour-based dough, while Jamaican beef patties are made from a cornmeal dough.

Another difference is the filling. Empanadas are typically filled with a variety of meats, vegetables, and cheeses, while Jamaican beef patties are typically filled with beef or chicken.

Finally, the way that they are cooked also differs. Empanadas are typically baked or fried, while Jamaican beef patties are typically cooked in a skillet.

Despite these differences, empanadas and Jamaican beef patties are both delicious dishes that are worth trying.

Are Jamaican patties Jamaican?

Are Jamaican patties Jamaican? This is a question that has been asked by many people over the years. The answer to this question is both yes and no. Jamaican patties are a popular type of savory pastry that is found in many countries. However, the Jamaican patties that are popular in the United States are not actually from Jamaica.

The Jamaican patties that are popular in the United States are actually from Trinidad and Tobago. These patties were brought to the United States by immigrants from Trinidad and Tobago. The first Jamaican patties in the United States were sold in New York City in the 1970s.

The Jamaican patties that are popular in the United States are made with a dough that is stuffed with a spicy ground beef filling. The patties are then deep-fried and served with a variety of condiments, including hot sauce, ketchup, and mustard.

So, are Jamaican patties Jamaican? The answer to this question is no. However, the Jamaican patties that are popular in the United States are based on a Jamaican recipe.

What size is a Jamaican patty?

What size is a Jamaican patty?

This is a question that many people have asked, but there is no definitive answer. This is because the size of a Jamaican patty can vary, depending on the recipe that is used. However, most Jamaican patties are around 7 inches in diameter.

Jamaican patties are a type of pastry that is popular in Jamaica and other parts of the Caribbean. They are made from dough that is usually made from flour, salt, baking powder, and water. The dough is then filled with a variety of meats or vegetables, and then baked or fried.

There are many different variations of Jamaican patties, but the most popular ones are the beef patties and the chicken patties. The beef patties are made with ground beef, onions, scallions, thyme, allspice, and pepper. The chicken patties are made with ground chicken, onions, scallions, parsley, celery, and pepper.

Jamaican patties are generally served as a snack or a light meal. They are also often served as part of a larger meal, such as a traditional Jamaican feast.

What is meant by cocktail party?

A cocktail party is a social gathering where cocktails are served. It is usually a small party with a limited number of guests. Cocktails are drinks that contain liquor, such as vodka, whiskey, or gin, mixed with other ingredients, such as fruit juice or soda.

Are Jamaican beef patties healthy?

Are Jamaican beef patties healthy?

That’s a question that many people have been asking, especially in light of the recent beef recall in the United States. Jamaican beef patties are a popular food item, but some people are wondering if they’re safe to eat.

The answer to that question is a little complicated. Jamaican beef patties are made with beef, flour, salt, pepper, and other spices. They’re often fried and served with a variety of toppings, such as mustard, ketchup, or hot sauce.

On the whole, Jamaican beef patties are a relatively healthy food. They’re low in calories and high in protein. They also provide some essential vitamins and minerals, such as iron and zinc.

However, Jamaican beef patties do contain some unhealthy ingredients, such as unhealthy fats and sodium. They’re also not very environmentally friendly, as they produce a lot of waste oil.

So, are Jamaican beef patties healthy?

Yes, but they’re not perfect. They’re a relatively healthy food choice, but you should eat them in moderation.