Looking for a refreshing drink to cool down with this summer? Check out this lavender basil cocktail! It’s easy to make and perfect for enjoying on a hot day.

To make the cocktail, you’ll need:

– 1/2 oz. lavender simple syrup

– 1 oz. gin

– 1/2 oz. basil liqueur

– 1/2 oz. fresh lemon juice

To make the lavender simple syrup, combine 1/2 cup sugar and 1/2 cup water in a small saucepan over medium heat. Stir until the sugar is dissolved, then add 1/4 cup dried lavender flowers. Bring the mixture to a boil, then remove from heat and let cool.

To make the cocktail, combine all of the ingredients in a shaker filled with ice. Shake well, then strain into a glass. Enjoy!

What type of basil is used in cocktails?

When it comes to cocktails, there are many different types of basil that can be used. The most popular type of basil used in cocktails is sweet basil. Sweet basil is a light, refreshing herb that has a slightly sweet taste. It is often used in cocktails that contain fruit juices or other light flavors.

Another type of basil that can be used in cocktails is Thai basil. Thai basil has a strong, spicy flavor that can add a unique flavor to cocktails. It is often used in cocktails that contain strong flavors like whiskey or tequila.

Finally, there are a few other types of basil that can be used in cocktails, including lemon basil, lime basil, and anise basil. Each of these types of basil have their own unique flavor that can be used to create interesting cocktails.

So, what type of basil should you use in your cocktails? It really depends on what flavors you are looking for. If you want a light, refreshing flavor, then sweet basil is a good choice. If you want a strong, spicy flavor, then Thai basil is a good choice. And if you want to experiment with different flavors, then try using lemon basil, lime basil, or anise basil.

What drink uses lavender bitters?

What drink uses lavender bitters?

There are many different cocktails that use lavender bitters, but one of the most popular is the Lavender Martini. This drink is made with gin, dry vermouth, and lavender bitters.

Another drink that uses lavender bitters is the Lavender Gin and Tonic. This drink is simple to make and is perfect for a hot summer day. It is made with gin, tonic water, and lavender bitters.

The Lavender Margarita is another popular drink that uses lavender bitters. It is made with tequila, triple sec, lime juice, and lavender bitters.

There are many other drinks that use lavender bitters, so be sure to experiment and find your favorite!

Can you use dried basil in cocktails?

Yes, you can use dried basil in cocktails! It has a slightly different flavor than fresh basil, but it can be a great addition to cocktails that need a little bit of extra flavor.

One great way to use dried basil in cocktails is to make a basil simple syrup. To make this syrup, combine 1 cup of water and 1 cup of sugar in a saucepan over medium heat. Stir until the sugar has dissolved, then add 1/2 cup of chopped fresh basil. Bring the mixture to a boil, then reduce the heat and simmer for 10 minutes. Remove from the heat and let cool.

You can use the basil simple syrup in cocktails by adding it to cocktails as a sweetener, or by using it to make Basil Gin and Tonics or other cocktails with gin. The syrup will keep in the fridge for up to 2 weeks.

What herbs go with vodka?

When it comes to mixing cocktails, vodka is a versatile spirit that can be paired with many different flavors. From sweet to sour, fruity to earthy, there are endless combinations to explore. If you’re looking to add a touch of herbal flavor to your vodka drinks, here are a few herbs to try.

Basil is a fragrant herb that has a slightly sweet and peppery flavor. It pairs well with vodka cocktails that have a citrusy or fruity flavor, such as a Margarita or a Pimm’s Cup.

Rosemary has a piney, herbal flavor that pairs well with earthy or smoky flavors. Try adding a sprig of rosemary to a vodka Bloody Mary, or use it to infuse vodka with a woodsy flavor.

Lemongrass has a citrusy, lemony flavor that is perfect for adding a refreshing twist to vodka drinks. Try mixing lemongrass-infused vodka with ginger beer and lime juice for a delicious drink called a Moscow Mule.

Mint is a refreshing herb that has a cool, refreshing flavor. It pairs well with fruity, sweet cocktails, such as a Mojito or a Mint Julep.

If you’re looking for a more unique flavor to add to your vodka drinks, try using lavender, cilantro, or even cannabis-infused vodka. With so many different herbs to choose from, the possibilities are endless!

What herbs go well with alcohol?

When it comes to pairing herbs with alcohol, there are endless possibilities. However, there are a few herbs that pair particularly well with different types of alcohol.

For example, lavender goes well with vodka, while thyme pairs well with whiskey. Here are a few more herbs that pair well with different types of alcohol:

Rosemary and gin

Sage and brandy

Mint and rum

Parsley and tequila

Herbs can not only add flavor to alcohol, but they can also provide health benefits. For example, sage is known for its ability to improve cognitive function, while mint is a natural digestive aid.

So, next time you’re planning a party, be sure to experiment with different herbs and alcohol pairings to find the perfect combinations.

What pairs well with lavender in cocktails?

What pairs well with lavender in cocktails?

Lavender is a unique herb that has a floral and slightly sweet taste. It pairs well with a variety of ingredients in cocktails, including gin, vodka, champagne, and fruit juices. Here are a few recipes to get you started:

Lavender Gin Fizz: In a shaker filled with ice, combine 1 1/2 ounces gin, 3/4 ounce lavender syrup, 1/2 ounce lemon juice, and 1/2 ounce champagne. Shake well and strain into a champagne glass.

Lavender Berry Sparkler: In a blender, combine 1 cup frozen mixed berries, 1/2 cup lavender syrup, and 1/2 cup sparkling wine. Blend until smooth and pour into glasses.

Lavender Orange Crush: In a blender, combine 1/2 cup lavender syrup, 1/2 cup orange juice, and 1/2 cup ice. Blend until smooth and pour into glasses.

As you can see, there are many different ways to enjoy lavender in cocktails. Be sure to experiment and find the combinations that you like best.

What Flavour compliments lavender?

When it comes to lavender, there are endless possibilities when it comes to complementary flavours. However, there are a few specific flavours that pair particularly well with lavender.

One of the most popular complementary flavours for lavender is citrus. Lemon, orange, and grapefruit are all great choices and can be added to food or drink recipes, or used as a garnish. Citrus flavours are bright and refreshing, and they pair well with the floral notes of lavender.

Another great choice for a complementary flavour is honey. Honey is sweet and mellow, and it pairs well with the earthy notes of lavender. It can be added to food or drink recipes, or used as a sweetener.

Finally, another great choice for a complementary flavour is lavender itself. Lavender can be added to food or drink recipes, or used as a garnish. It pairs well with other flavours, and it adds a touch of floral sweetness to any dish.

So, what flavour compliments lavender? There are many great choices, but some of the most popular are citrus, honey, and lavender itself.