Mint Julep Cocktail Recipe

The mint julep is a cocktail that is typically made with bourbon, mint, sugar, and water. It is served cold and is a popular drink during the summer months.

To make a mint julep, you will need bourbon, mint, sugar, and water. Fill a glass with crushed ice and add bourbon, mint, and sugar. Top with water and stir to combine. Serve cold.

What bourbon is used in a mint julep?

What bourbon is used in a mint julep?

There are many different types of bourbon that could be used in a mint julep, but the most popular choice is Maker’s Mark. This bourbon is distilled in Loretto, Kentucky, and it has a unique flavor that pairs well with the mint and other ingredients in a mint julep. Other popular bourbons that could be used in a mint julep include Woodford Reserve, Four Roses, and Knob Creek.

What does a mint julep taste like?

Mint juleps are a popular drink in the south, especially during the summertime. They are made with bourbon, mint, sugar, and water, and they are served cold.

What does a mint julep taste like? Most people say that it tastes like mint and bourbon. It is a refreshing drink, and it is perfect for hot summer days.

If you are looking for a refreshing drink to cool down on a hot day, then you should try a mint julep. They are easy to make, and you can find the ingredients at most grocery stores.

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How much does it cost for a mint julep at the Kentucky Derby?

If you’re heading to the Kentucky Derby this year, you’re probably wondering how much a mint julep will set you back.

A regular mint julep will cost you $11 at Churchill Downs, while a julep in a souvenir cup will be $15. If you want to up the ante, you can order the Derby Mint Julep, which costs $750. This drink is made with Woodford Reserve bourbon, Pernod absinthe, and rosewater, and is served in a sterling silver cup.

If you’re not in the mood for a mint julep, there are plenty of other drink options available at Churchill Downs. Beer, wine, and cocktails can be purchased for between $5 and $10, while soft drinks and water cost between $3 and $5.

How many Mint Juleps are served at the Kentucky Derby?

A Kentucky Derby tradition is the Mint Julep, a drink made with bourbon, sugar, water, and fresh mint. How many Mint Juleps are served at the Kentucky Derby?

In 2017, about 120,000 Mint Juleps were served over the two-day period of the Kentucky Derby. That’s about one drink for every eight people in attendance.

The drink has been a part of the Kentucky Derby since the early days of the race. The first mention of the drink in the press was in 1875. That year, the Louisville Courier-Journal noted that “the julep, that peculiarly Southern beverage, will be in great demand at the Derby.”

The recipe for a Mint Julep is simple. Sugar and water are combined and heated to make a syrup. Bourbon is then added to the syrup and cooled. The fresh mint is then muddled into the drink and served over ice.

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What is the best whiskey for a mint julep?

There’s no one definitive answer to the question of what is the best whiskey for a mint julep. However, there are a few factors to consider when making your choice.

For a traditional mint julep, bourbon is generally considered the best whiskey choice. This is in part because bourbon is a whiskey made from corn, and mint and bourbon are two of the most popular flavors in the United States.

However, other whiskeys can also be used in a mint julep. Rye whiskey can be a good choice if you want a little more spice in your drink, and Canadian whisky can add a touch of sweetness.

In the end, it really comes down to personal preference. So if you have a favorite whiskey that you think would make a great mint julep, go ahead and use it!

What is the diff between bourbon and whiskey?

When most people hear the word “whiskey,” they automatically think of bourbon. However, there is a distinction between the two that is important to understand.

Bourbon is a type of whiskey that is made in the United States. In order to be called bourbon, the whiskey must be made from at least 51% corn and aged in new charred oak barrels. It must also be distilled to no more than 160 proof (80% alcohol) and bottled at no less than 80 proof.

Whiskey, on the other hand, can be made from any grain. It doesn’t have to be aged in new charred oak barrels, and it can be distilled to any proof.

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The main difference between bourbon and whiskey is that bourbon must be made from corn. This gives bourbon a sweeter flavor than other types of whiskey.

Why do they drink mint juleps at the Kentucky Derby?

Every year on the first Saturday in May, nearly 160,000 people descend on Churchill Downs Racetrack in Louisville, Kentucky, for the Kentucky Derby. And while the horse race is the main attraction, the Derby is also known for its signature drink: the mint julep.

So why do they drink mint juleps at the Kentucky Derby? There are a few theories.

Some say that the drink was created specifically for the Kentucky Derby. Others believe that the drink was popularized at the Derby in the 1940s. And still others believe that the drink is simply a refreshing way to cool down during the hot Kentucky Derby race.

No matter the reason, the mint julep is now a staple of the Kentucky Derby. In fact, Churchill Downs sells more than 120,000 mint juleps during the Derby weekend.

If you’re looking to try a mint julep yourself, here’s how to make one:

Ingredients:

1 1/2 oz bourbon

3/4 oz simple syrup

1 sprig fresh mint

1 oz sparkling water

Instructions:

1. In a shaker, combine bourbon, simple syrup, and mint.

2. Shake well and strain into a glass filled with ice.

3. Top with sparkling water and serve.