Shrimp Cocktails are a party favorite and it’s easy to see why. They are simple to make, can be tailored to any taste, and are always a big hit. Here are three easy shrimp cocktail recipes to get your party started.

Classic Shrimp Cocktail

The classic shrimp cocktail is always a hit. This recipe is simple and straightforward, but still packs a lot of flavor.

Ingredients

1 pound cooked shrimp, peeled and deveined

1 cup ketchup

1/2 cup prepared horseradish

2 tablespoons lemon juice

1 tablespoon Worcestershire sauce

1 teaspoon Tabasco sauce

salt and pepper to taste

Instructions

1. In a medium bowl, combine the ketchup, horseradish, lemon juice, Worcestershire sauce, and Tabasco sauce.

2. Season with salt and pepper to taste.

3. Add the cooked shrimp and stir to coat.

4. Refrigerate for at least 2 hours, or overnight.

5. Serve cold with toothpicks.

Cucumber and Dill Shrimp Cocktail

This light and refreshing shrimp cocktail is perfect for summer parties. The cucumber and dill add a delicious fresh flavor that will cool you down on a hot day.

Ingredients

1/2 cup plain yogurt

1/4 cup sour cream

1/4 cup mayonnaise

1 tablespoon fresh dill, chopped

1 tablespoon lime juice

1/2 teaspoon sugar

1/4 teaspoon salt

1/2 pound cooked shrimp, peeled and deveined

1 english cucumber, peeled and diced

Instructions

1. In a medium bowl, combine the yogurt, sour cream, mayonnaise, dill, lime juice, sugar, and salt.

2. Add the cooked shrimp and cucumber and stir to combine.

3. Refrigerate for at least 2 hours, or overnight.

4. Serve chilled with toothpicks.

Cajun Shrimp Cocktail

This spicy shrimp cocktail is perfect for any party. The cajun seasoning adds a delicious zing that will wake up your taste buds.

Ingredients

1/2 teaspoon cajun seasoning

1/4 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/4 teaspoon paprika

1/4 teaspoon cayenne pepper

1/4 teaspoon dried thyme

1/4 teaspoon dried basil

1/4 pound cooked shrimp, peeled and deveined

Instructions

1. In a small bowl, combine the cajun seasoning, salt, black pepper, garlic powder, onion powder, paprika, cayenne pepper, thyme, and basil.

2. Add the cooked shrimp and stir to coat.

3. Refrigerate for at least 2 hours, or overnight.

4. Serve chilled with toothpicks.

What is cocktail sauce for shrimp made of?

Cocktail sauce is a popular condiment that is used to enhance the flavor of shrimp. It is made of ketchup, horseradish, Worcestershire sauce, and lemon juice. The ketchup and horseradish give the sauce its red color, while the Worcestershire sauce and lemon juice give it its flavor. Cocktail sauce can be made in advance and stored in the refrigerator for a few days.

What goes good with a shrimp cocktail?

A shrimp cocktail is a classic appetizer that is enjoyed by many. But what goes good with a shrimp cocktail? Here are a few ideas:

Salty snacks such as crackers or pretzels

A light, refreshing salad

A fruity dessert

If you are looking for a salty snack to go with your shrimp cocktail, crackers or pretzels are a good option. They will help to offset the sweetness of the shrimp.

If you are looking for a light and refreshing salad to go with your shrimp cocktail, consider a salad with a vinaigrette dressing. This will help to cleanse your palate between bites of shrimp.

If you are looking for a sweet dessert to go with your shrimp cocktail, consider a fruity dessert such as a fruit salad or a fruit tart. This will help to balance out the saltiness of the shrimp.

Is it better to boil or steam shrimp for shrimp cocktail?

Is it better to boil or steam shrimp for shrimp cocktail? Well, that depends. Shrimp cocktail is a classic dish that is usually made with boiled shrimp. However, you can also steam the shrimp for a slightly different flavor.

To boil the shrimp, place them in a pot of boiling water and simmer for 2-3 minutes, or until they are pink and cooked through. To steam the shrimp, place them in a steamer basket over boiling water and cook for 2-3 minutes, or until they are pink and cooked through.

So, which is better? It really depends on your preference. The boiled shrimp will be a little firmer, while the steamed shrimp will be a little softer.

What is Mexican shrimp cocktail made of?

Shrimp cocktail is a popular appetizer dish made with shrimp and a variety of sauces and seasonings. The dish is believed to have originated in Mexico, and it is now popular all over the world.

Shrimp cocktail is typically made with cooked shrimp that are peeled and then served with a variety of sauces. These sauces can include cocktail sauce, chili sauce, or salsa. The shrimp can also be seasoned with salt, pepper, cumin, or other spices.

Shrimp cocktail is a popular party dish, as it is easy to prepare and can be served as either an appetizer or a main course. It can also be made ahead of time and stored in the refrigerator until it is ready to be served.

What sauce goes good with shrimp?

There are many different types of sauces that can be paired with shrimp. A few of the most popular options are cocktail sauce, lemon butter sauce, and garlic butter sauce.

Cocktail sauce is a classic option that pairs well with shrimp. The sauce is made by mixing ketchup and horseradish, and it has a slightly spicy flavor.

Lemon butter sauce is another popular choice. The sauce is made by melting butter and whisking in lemon juice and zest. It has a tart and tangy flavor that pairs well with the sweetness of shrimp.

Garlic butter sauce is another great option. The sauce is made by melting butter and whisking in garlic, salt, and pepper. It has a rich and garlicky flavor that pairs well with the shrimp.

What is a good substitute for cocktail sauce?

There are many different types of sauces that can be used as a substitute for cocktail sauce. A few popular substitutes include tartar sauce, horseradish sauce, and remoulade sauce.

Tartar sauce is a mayonnaise-based sauce that is typically made with pickles, onions, and capers. It is a popular substitute for cocktail sauce because it has a similar flavor and texture.

Horseradish sauce is a condiment that is made from horseradish, vinegar, and salt. It has a spicy and pungent flavor that is perfect for seafood.

Remoulade sauce is a mayonnaise-based sauce that is made with capers, onions, and herbs. It has a slightly spicy flavor that goes well with seafood.

What vegetable goes with shrimp?

What vegetable goes with shrimp?

Many different vegetables can be paired with shrimp, including broccoli, carrots, and bell peppers. However, some of the most popular options include asparagus, green beans, and mushrooms.

Asparagus is a great choice because its mild flavor pairs well with the stronger flavor of shrimp. It is also a healthy vegetable that is low in calories and high in vitamins and minerals.

Green beans are another good option because they are also healthy and have a mild flavor that pairs well with shrimp.

Mushrooms are a good choice because they add a depth of flavor to the dish and also help to absorb the flavor of the shrimp.